Whip up this easy zesty dip that combines Treeline Goat Cheese and Cream Cheese with lemon and fresh herbs for a bright, savory snack or appetizer.
- 1 (4 oz) package Treeline Garlic & Basil Dairy-Free Goat Cheese
- ¼ cup (2 oz) Treeline Dairy-Free Plain Cream Cheese
- 1 clove garlic, minced
- The juice from half of a lemon
- 1 tbsp fresh parsley
- 1 tbsp fresh thyme leaves
- Freshly ground black pepper
- Add all ingredients to a food processor or blender. Process/blend to combine.
- Spread whipped cheese in a shallow bowl, then top with a drizzle of olive oil and extra herbs. Serve with toasted bread and seasonal veggies or fruit.