Good vegan pesto is hard to find (Parmesan cheese isn't even vegetarian). This vegan pesto is made with sustainably grown basil, extra virgin olive oil, pine nuts, lemon juice, garlic, and sea salt—and that's it. For that elusive Parmesan taste - add finely grated Classic Aged Artisanal Cashew Cheese. Also goes really well with our Original or Garlic Basil Vegan Goat-Style Cheese.
Size - 6.5 oz