Dairy-Free Plain Cream Cheese
With a smooth texture and slight tanginess, our Plain Cream Cheese is perfect for spreading on a bagel for a plant-based take on a classic breakfast. Made from just a few simple ingredients, this versatile cheese works as an easy swap in sweet or savory recipes that call for dairy cream cheese.
Ingredients:
Cashew cream (water, cashews), high-oleic expeller pressed sunflower oil, sea salt, cultured brown rice, cultures, vegan lactic acid.