Creamy Curry Dairy-Free Dip
Curry and cashews - two staples of the Indian subcontinent - are now combined in one delicious creamy dip. Serve this at a party with crudités. Great with naan or chickpea chips. For a delicious side dish for a summer cookout, drizzle it over chilled new potatoes.
100% Vegan. Gluten-Free. Soy-Free. Lactose-Free. Sesame-Free. Dairy-Free. No palm or coconut oil. Non-GMO. Kosher Parve.
Ingredients: Cashew Cream (Filtered Water, Cashews), High Oleic Expeller Pressed Sunflower Oil, Lemon Juice, Sea Salt, Lactic Acid, Cultured Brown Rice, Garlic, Onion, Turmeric, Coriander, Cumin, Paprika, Chili Pepper, Xanthan Gum, Cinnamon, Cultures.
Contains Tree Nuts
Size - 7.5 oz
Nutrition Facts
Servings per container: about 8, Serving size: 28g
Calories 60
Nutrient | Amount per Serving | % Daily Value* |
---|---|---|
Total Fat | 5g | 7% |
Saturated Fat | 1g | 4% |
Trans Fat | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 100mg | 4% |
Total Carbohydrate | 3g | 1% |
Dietary Fiber | 0g | 0% |
Total Sugars | 0g | |
Includes Added Sugars | 0g | 0% |
Protein | 2g | |
Vitamin D | 0mcg | 0% |
Calcium | 20mg | 2% |
Iron | 0.7mg | 4% |
Potassium | 60mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram: Fat 9, Carbohydrate 4, Protein 4.