No-Bake Strawberry Cheesecake Bars

Ingredients

Crust

  • 8 medjool dates⁠
  • 1 cup nuts (we recommend a mix of hazelnut, pumpkin seeds, and walnuts)
  • 1/4 cup coconut shreds

Filling:

  • 1 container strawberry cream cheese⁠⁠
  • 1/2 a block silken tofu ⁠⁠
  • A handful of fresh strawberries⁠⁠
  • 1/4 cup oat milk⁠⁠
  • 4 tbsp maple syrup⁠

Instructions

Crust

⁠Use a food processor to blend all together and press into a square pan.⁠

Filling

Blend all ingredients together in a blender then pour over the crust. Add more sliced strawberries on top. Freeze until firm and enjoy!

Recipe and photo by Abigail Wickenheiser from @veggie_trails
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